Semi-hard Kashkawan cheese from “Hajdu”, 200 g with 45% fat content, is a tasty choice for connoisseurs of quality dairy products. With its pronounced sweet-nutty flavor and elastic texture, Kashkawan is perfect for sandwiches, as an ingredient for various culinary dishes, and also for consumption on its own as a snack. It is easy to slice and serve with vegetables, bread, or as part of a cheese plate complemented by wine.